Twenty One on Parkes

We are proud to announce that we have a new menu! At Twenty One on Parkes we are serving up a huge variety of dishes, from steaks to pasta, seafood and all time favourites such as Chicken Schnitzels and Mixed Grills.

Available 7 Days for Lunch & Dinner

Please note that some menu items may contain traces of nuts, dairy, egg, soybean or shellfish. Please inform our cashier at time of order if you suffer from any allergies.

Our Steaks are Grainge Angus Beef that originates from the fertile Riverina region of NSW, where specially selected Black Angus cattle are fed a grain-based diet for an average of 120 days

(V) = Vegetarian | (G) = Gluten Free | (D) = Dairy Free | (M) = Member | (NM) = Non-Member

15 for $15 Meals

Please Note: Free Soft Drink is no longer available with this promotion. 15 choices of meals available for $15 each. Non member price is $20. Not valid with any other offer or discount. Become a member today for just $5 and save!

All meals served with mashed potato & vegetables or chips & salad

Sauces available: Dianne, Mushroom, Pepper, Gravy, Hollandaise & Bearnaise – M$2, V$2.50

Please note chips are not gluten free. Some meals highlighted as Gluten Free on our menu may require you to change your order at our cashier, from chips to mash potato to ensure your meal is Gluten Free


Lunch Menu

Chicken Wings

southern fried wings aioli and chips

Members: $10
Visitors: $10

12 years & under

Chicken Schnitzel

freshly crumbed chicken schnitzel and tomato sauce and chips

Members: $10
Visitors: $10

12 years & under

Tomato Penne

housemade napolitana sauce penne pasta and cheese

Members: $10
Visitors: $10

12 years & under

Battered Hoki

served with chips, lemon and tartare

Members: $10
Visitors: $10

12 years & under

Kids Brisket

slow cooked sliced brisket served with chips and tomato sauce

Members: $10
Visitors: $10

12 years & under

Cheeseburger

beef pattie, american cheese, tomato sauce, mustard, on brioche with chips

Members: $10
Visitors: $10

12 years & under

Dinner Roll with butter

Members: $1
Visitors: $1.1

Garlic or Herb Bread

add cheese $1.00

Members: $6
Visitors: $7

Bacon & Cheese Garlic/Herb Bread

Members: $8
Visitors: $9

4 Grilled King Prawns

Members: $7
Visitors: $8

100g Grilled Chicken Breast Fillet

Members: $5
Visitors: $6

100gm Grilled Rump Steak Fillet

Members: $6
Visitors: $7

6 Salt & Pepper Squid

Members: $6
Visitors: $7

Garlic Pizza 12’’

Members: $13
Visitors: $15

Rosemary & Garlic Pizza 12’’

Members: $13
Visitors: $15

BBQ Baby Back Pork Ribs

$15 (m) / $20 (nm)

1⁄2 rack glazed with honey, soy and garlic, served with chips and salad

Mega Beef Burger

$15 (m) / $20 (nm)
100% grilled beef patty served on a toasted brioche bun with lettuce, tomato, cheese, bacon, egg, beetroot, battered onion rings, bbq sauce, aioli and steakhouse chips

Mediterranean Pasta

$15 (m) / $20 (nm)
(V) penne pasta tossed in napolitana garlic sauce with zucchini, eggplant, capsicum and onion, topped with parmesan cheese, served with garlic bread

Veal Schnitzel

$15 (m) / $20 (nm)
2 100gm crumbed veal steaks, served with mash potato and steamed vegetables

Thai Beef Salad

$15 (m) / $20 (nm)
grilled sliced beef, tossed with lettuce, cherry tomato, cucumber, chilli, lime, onions and garlic, then drizzled with traditional thai dressing

Supreme Pizza

$15 (m) / $20 (nm)
tomato base, mozzarella, salami, ham, bacon, pineapple, olives, onion, mushrooms & fresh herbs

Barramundi Fillet

$15 (m) / $20 (nm)
(GF) grilled and served with mashed potato, steamed vegetables and lemon butter sauce

Chicken Breast Schnitzel

$15 (m) / $20 (nm)
(250gm) crumbed chicken breast fillet, served with chips and salad

Rump Steak Char-Grilled

$15 (m) / $20 (nm)
(GF) (250gm) rump fillet, served with chips and salad

Satay Chicken Noodles

$15 (m) / $20 (nm)
hokkien noodles & chicken breast fillet, stir-fried with seasonal Asian vegetables in a spicy satay sauce

Lamb Shank

$15 (m) / $20 (nm)
(GF) braised with tomato, onion and mixed herbs, served with mash potato and vegetables

Beef & Reef

$15 (m) / $20 (nm)

100gm slice of grilled rump steak fillet, 2 grilled king prawns, 5 pieces of salt & pepper squid, served with chips, salad & bearnaise sauce

Battered Fish and Chips

$15 (m) / $20 (nm)
crispy battered hoki fillets served with steakhouse chips, garden salad, tartare sauce and lemon wedge

Chicken Boscaiola

$15 (m) / $20 (nm)
2 slices of grilled chicken breast fillet topped with sliced avocado, 2 grilled prawns and creamy boscaiola sauce, served with mashed potato and steamed vegetables

Creamy Garlic Prawns

$15 (m) / $20 (nm)
6 king prawn cutlets sautéed in a rich creamy garlic sauce, served with steamed rice and garlic bread

Dinner Menu

Dinner Roll

with butter

Members: $1
Visitors: $1.1

Garlic Bread

add cheese $1.00
add napolitana sauce & cheese $1.50
add bacon & cheese $2.5

Members: $6
Visitors: $7

Bruschetta

toasted garlic bread with diced tomatoes spanish onions fresh basil balsamic glaze and goats cheese

Members: $11
Visitors: $13

Salt and Pepper Squid

(10) squid lightly seasoned with house-made salt & pepper mix, served with garden salad & sriracha aioli

Members: $15
Visitors: $17

Garlic Prawns

6 king prawns, cooked in a rich Italian garlic and tomato sauce, served in a sour dough cob

Members: $20
Visitors: $22

Buffalo Wings

(10) fried chicken wings tossed in a hot and spicy sauce, served with ranch sauce

Members: $15
Visitors: $17

Lamb Kofta

2 grilled koftas served with cherry tomato salsa, toasted pita bread & tzatziki

Members: $17
Visitors: $19

Crumbed Lasagne Bites

(V) served with napolitana sauce, parmesan cheese & side salad

Members: $15
Visitors: $17

Loaded Fries

battered steakhouse chips topped, with cheese, crispy bacon bits, smoky bbq sauce & shallot

Members: $15
Visitors: $17

Oysters Natural

(GF & D) served with lemon wedge

1/2 Doz - Members: $15
1/2 Doz - Visitors: $17
1 Doz - Members: $28
1 Doz - Visitors: $30

Oysters Kilpatrick

(D) with bacon, worcestershire, bbq sauce & grilled

1/2 Doz - Members: $17
1/2 Doz - Visitors: $19
1 Doz - Members: $30
1 Doz - Visitors: $33

Oysters Mornay

with mornay sauce & grilled cheese

1/2 Doz - Members: $17
1/2 Doz - Visitors: $19
1 Doz - Members: $30
1 Doz - Visitors: $33

Classic Bacon Cheeseburger

hand crafted brisket pattie, maple bacon, american cheese, pickles and spanish onion, topped with house made bowlo sauce
served with steakhouse chips on a brioche bun

Members: $17
Visitors: $19

Make it a Double

Members: $21
Visitors: $23

Southern Bird

southern fried buttermilk chicken, siracha slaw, maple bacon house made pickles and american cheese, topped with a sriracha aioli
served with steakhouse chips on a brioche bun

Members: $17
Visitors: $19

Vegie Burger

(V) char-grilled eggplant, zucchini, capsicum, mushrooms, tomato and halloumi, stacked on a freshly toasted brioche bun with rocket and basil pesto aioli
served with steakhouse chips on a brioche bun

Members: $18
Visitors: $20

Chicken Nuggets & Chips

served with choice of sauce

Members: $10

Mini Meat Lovers Pizza

served with choice of sauce

Members: $10

Fish & Chips

served with lemon & tartare sauce

Members: $10

Minute Steak & Chips

served with choice of sauce

Members: $10

Penne Boscaiola

penne pasta tossed with, bacon, mushrooms, shallots in a creamy white wine sauce served with parmesan cheese & garlic bread

Members: $17
Visitors: $19

Coconut Seafood Ramen

king prawns cooked in a coconut satay broth, barramundi with ramen noodles, shallots, asian slaw and bean sprouts and soy marinated egg

Members: $20
Visitors: $22

Chilli Prawns Penne

pasta mixed with a chilli nap sauce, topped with 6 pan-fired prawns, served with garlic bread and parmesan cheese

Members: $22
Visitors: $24

Spicy Asian Seafood Salad

prawns and squid cooked in a spicy sauce, tossed with asian slaw, topped with crispy noodles

Members: $19
Visitors: $21

Caesar Salad

baby cos, crispy bacon, croutons, parmesan cheese, egg & caesar dressing

Members: $14
Visitors: $16

with grilled chicken schnitzel

Members: $20
Visitors: $22

Grilled Chicken & Pomegranate Salad

(G) mixed greens, cherry tomatoes, spanish onion, tangy and sweet pomegranate dressing, creamy danish feta, topped with grilled chicken

Members: $18
Visitors: $20

Barramundi Fillet

(GF) baked barramundi, roasted pumpkin, broccoli, mash, chives and hollandaise sauce
served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $24
Visitors: $26

Crispy Skin Nam Jim Salmon

(G) served with creamy mash and spicy slaw
served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $26
Visitors: $28

Mixed Seafood Plate

oven roasted barramundi, salt & pepper squid, king prawns, and barclay’s oysters served with lemon and sriracha aioli
served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $29
Visitors: $32

Lobster and Rump Steak

1⁄2 lobster mornay with garlic butter and 250gm grilledrump steak, served with chips, salad and bearnaise sauce
served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $39
Visitors: $45

Battered Fish & Chips

battered fish fillets served with chips, salad and tartare sauce
served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $17
Visitors: $19

Traditional Margherita

(V) house made napolitana sauce, buffalo mozzarella and fresh basil
STARTERS 6” or 12’’ base
6"

Members: $11
Visitors: $12

12"

Members: $16
Visitors: $18

Garlic Pizza

(V) garlic confit, parmesan cheese and mixed herbs
STARTERS 6” or 12’’ base
6"

Members: $9
Visitors: $10

12"

Members: $13
Visitors: $15

Hawaiian

tomato base, ham, bacon, pineapple & mozzarella
Traditional 12” – Gluten Free bases available

Members: $17
Visitors: $19

Pepperoni

tomato base, peperoni, mozzarella cheese
Traditional 12” – Gluten Free bases available

Members: $17
Visitors: $19

Char-Grilled Veg

(V) house made napolitana sauce, mozzarella, char grilled eggplant, zucchini, capsicum, mushrooms, tomato and halloumi, drizzled with basil pesto and balsamic glaze
Traditional 12” – Gluten Free bases available

Members: $21
Visitors: $23

Meat Lovers

smoky bbq base, ham, bacon, cabanossi, pepperoni and mozzarella
Traditional 12” – Gluten Free bases available

Members: $20
Visitors: $22

Supreme Deluxe

tomato base, mozzarella, salami, ham, bacon, pineapple, olives, onion, mushrooms & fresh herbs
Traditional 12” – Gluten Free bases available

Members: $23
Visitors: $25

Duck

hoisin base, mozzarella, slow cooked five spice duck, red onion and feta, topped with shallots and sesame seeds
Traditional 12” – Gluten Free bases available

Members: $23
Visitors: $25

Barramundi Prawn and Chorizo

house made napolitana sauce, mozzarella, diced tomato, prawns, barramundi and spicy chorizo, drizzled with green goddess dressing and fresh basil
Traditional 12” – Gluten Free bases available

Members: $23
Visitors: $25

BBQ Chicken

tomato base, mozzarella cheese, chicken, capsicum, onions and bbq sauce
Traditional 12” – Gluten Free bases available

Members: $17
Visitors: $19

Nutella and Strawberry Calzone

fresh hand stretched dough, filled with rich nutella and sweet strawberries, dusted with icing sugar and served with vanilla ice cream

Members: $18
Visitors: $20

Onion Rings

Small

Members: $6
Visitors: $7

Large

Members: $8
Visitors: $9

Steakhouse Fries

Small

Members: $6
Visitors: $7

Large

Members: $8
Visitors: $9

2 Grilled Prawns & 3 Grilled Squid

in garlic cream sauce

Members: $8
Visitors: $9

2 Grilled Prawns & 3 Grilled Squid

in a coconut satay sauce

Members: $8
Visitors: $9

4 Large King Prawns

Members: $8
Visitors: $9

100g Grilled Chicken Breast Fillet

Members: $6
Visitors: $7

100g Grilled Rump Fillet

Members: $6
Visitors: $7

6 Salt Pepper Squid Pieces

Members: $7
Visitors: $8

Steamed Vegetables

(G) & (V)

Members: $8
Visitors: $9

Mashed Potato

(G) & (V)

Members: $5
Visitors: $6

Sauces

Dianne (GF), Mushroom (GF), Pepper (GF), Gravy (GF), Béarnaise, Aioli, Sriracha Aioli, Coconut Satay, Creamy Garlic

Members: $2
Visitors: $2.5

Rump Steak 250gm

(GF) All steaks served with your choice of chips & salad or mashed potato & seasonal vegetables
Our Steaks are Grainge Angus Beef that originates from the fertile Riverina region of NSW

Members: $20
Visitors: $22

Grilled Chicken Breast

grilled chicken breast fillet served with asparagus, chat potato, pumpkin, topped with mushroom sauce

Members: $20
Visitors: $22

Pork Cutlet 350gm

(GF) served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $30
Visitors: $33

T-Bone Steak 400gm

(GF & D) All steaks served with your choice of chips & salad or mashed potato & seasonal vegetables
Our Steaks are Grainge Angus Beef that originates from the fertile Riverina region of NSW

Members: $30
Visitors: $33

Scotch Fillet 400gm

(GF & D) All steaks served with your choice of chips & salad or mashed potato & seasonal vegetables
Our Steaks are Grainge Angus Beef that originates from the fertile Riverina region of NSW

Members: $33
Visitors: $35

BBQ Pork Ribs

tender pork ribs glazed with with smoky hickory sauce
1/2 Rack

Members: $27
Visitors: $30

Full Rack

Members: $37
Visitors: $40

Roast of the Day

(GF) main course only served with roast potato, pumpkin & vegetables
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $14
Visitors: $18

Chicken Schnitzel (250g)

chicken breast, freshly crumbed with our special house mix
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $16
Visitors: $18

Parmigiana Schnitzel

topped with house made napolitana sauce and three cheese mix
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $18
Visitors: $20

Boscaiola Schnitzel

topped with mushrooms and bacon in a creamy garlic sauce
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $19
Visitors: $21

Kilpatrick Schnitzel

topped with cheese and kilpatrick bacon
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $20
Visitors: $22

Surf and Bird Schnitzel

topped with salt n pepper squid and hollandaise sauce
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $20
Visitors: $22

Char-Grilled Veggie Stack

(V) char-grilled eggplant, zucchini, capsicum, mushrooms, tomato and halloumi, stacked on a bed of polenta and garnished with tangy rocket, garlic olive oil and balsamic drizzle
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $18
Visitors: $20

Crumbed Lamb Cutlets

3 lamb cutlets crumbed in our special seasoning, then drizzled with a mint jelly aioli
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $33
Visitors: $36

Lamb Shank

12hr slow cooked lamb shank, cooked in an Italian gravy, served with mash potato & steamed vegetables
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $20
Visitors: $22

Add Extra Lamb Shank

Members: $28
Visitors: $30

Chicken Boscaiola

2 slices of grilled chicken breast fillet topped with sliced avocado, 2 grilled prawns, creamy boscaiola sauce, served with mash and vegetables
main meals served with your choice of chips & salad or mashed potato & seasonal vegetables

Members: $21
Visitors: $23

21 Parkes St
Tuncurry NSW 2428

Copyright © 2018 Tuncurry Beach Bowling Club. 
Built by Getmilk